Pumpkin Cream and Bananas Dessert

This dessert is so elegant and simple, but it has the most wonderful combination of flavors.

This is a good way to enjoy something that is extremely delicious without the regret that comes from eating so many Thanksgiving and Holiday desserts. As we all try to maintain a healthy weight and lifestyle, the kinds of foods we choose to use during times of celebration is also very important to re-think. This dessert is both festive and healthy.

Here is what you’ll need:
Fresh Bananas
1/2 cup Whipping Cream
2 tablespoons canned Pumpkin
1/4 teaspoon Vanilla
2 tablespoons Honey
1/4 teaspoon Cinnamon

For decoration (optional):
Dried Cranberries and dried Pumpkin Seeds for flower garnish
A sprinkling of Almond Dust and Cinnamon

Here is what you do:
Cut the bananas into thin slices and set aside.

Mix whipping cream, pumpkin, vanilla, honey and cinnamon together in a bowl until you have a smooth sauce.

Arrange bananas on a pretty serving dish and pour sauce over the bananas. Sprinkle with cinnamon (or almond dust) and add decorative garnish.

Serve immediately.